The lodges are designed with a unique blend of Saint Lucian charm and sleek contemporary style. All rooms are positioned to catch the cooling breezes and are furnished with premium luxury and comfort in mind.
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Rabot Hotel
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Awaken your senses with a unique stay At Hotel Chocolat Saint Lucia’s rainforest escape
Experience first-hand the lush, natural environment cacao trees thrive in.Rabot Hotel is our open-air, boutique resort overlooking St Lucia’s iconic Piton mountains. The hotel near Soufriere is nestled within the Rabot Estate, and comprises of 25 private luxury lodges, a restaurant and bar, infinity pool and spa. Set in cacao’s rainforest home and upon a UNESCO world heritage site, it’s a place where the sounds of nature replace the noise of day-to-day life.
Accommodation
An open-air, boutique resort
25 private luxury lodges sit perfectly in the stunning natural beauty of our rainforest surroundings.
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Amenities & Services
Restaurant & bar
Sample our exclusive cacao-cuisine menu. In our dishes, we extensively use the cacao grown on Rabot Estate and seasonal produce sourced from across the island. Open daily to internal and external guests.
Spa – Beauté de cacao
The cacao bean has a myriad of uses – Guests can relax and unwind with one of our soothing massages or wellness therapies where we use ingredients from the estate, packed with antioxidants and vital minerals.
Club Boucan
Club Boucan is 2,500 square feet reserved exclusively for hotel guests, complete with a 50 feet black quartz infinity pool and stunning views of the Petit Piton Mountain. Reclining sun loungers line the pool.
Weddings
Dramatic mountain views, stunning rainforest and restful cacao groves surround Rabot hotel making it the perfect choice for a stylish wedding like no other. Our experienced planner will organise the whole thing for you.
Activities & Experiences
We’re surrounded by breathtaking natural beauty and tropical abundance
A world of experiences await you.We offer a varied selection of organised activities on the Estate and beyond – including yoga, chocolate & rum pairings, a herb garden visit, or a trip to the local market in nearby Soufriere to learn more about local produce. We have our own private boat, on which you can select from several experiences to explore the beautiful coastal scenes and wildlife, or simply sit back, relax and enjoy the sunset views.
Sustainable cacao-growing in action
Tour our cacao farm and make a chocolate bar
You’ll never think about chocolate the same way again.As an in-house guest, the Tree to Bean part of the Project Chocolat tour is complimentary. After exploring the seederie and learning how to graft a cacao tree, you’ll head into the rainforest and become one of few people in the world to see where cacao originates as you tour our organic cacao farm. Our expert guides will explain how we get from a cacao seedling to the end-product we all know and love, while treating the farmers and the planet kindly.
It doesn’t have to end there. Hotel guests can upgrade to add the Bean to Bar to your experience where you’ll get the opportunity to taste cacao pulp from a freshly cut pod, sample some Rabot Estate chocolate, and learn from the experts how to transform roasted cacao beans into a chocolate bar.